User manual VEO NETCAM-OBSERVER PLUS VIPN-2000

[. . . ] • Aluminium foil and plastic pans must not be placed on heating zones. € After every use, some cleaning of the hob is necessary to prevent the build up of dirt and grease. If left, this is recooked when the hob is used and burns giving off smoke and unpleasant smells, not to mention the risks of fire propagation. € Do not left metallic objects such as knives, forks, spoons or lids on the induction zone, because if they are too large or too heavy, they could become hot. [. . . ] Make sure the hob is correctly installed as shown in Figure(2) JIKI D HJ JIKI D JJ A`i \o`k JIKI B HJ The cable must not be bent or compressed. A`i `ekXb\ NB: For safety, the gap between the hob and any cupboard above it should be at least 760mm. 2 GB INDUCTION • Always use good quality cookware with perfectly flat and thick bases : using this type of cookware will prevent hot spots that cause food to stick. € Ensure that the base of the pot or pan is dry : when filling pans with liquid or using one that has been stored in the refrigerator, ensure that the base of the pan is completely dry before placing it on the hob. € Use pans whose diameter is wide enough to completely cover the surface unit : the size of the pan should be no smaller than the heating area. If it is slightly wider the energy will be used at its maximum efficiency. The following information will help you select the pans best adapted to obtain good results. control unit USE PROCEDURE An electronic generator powers a coil located inside the appliance. This coil creates a magnetic field, so that when the pan is placed on the hob, it is permeated by the induction currents. These currents make the pan into a real heat transmitter, while the glass ceramic hob remains cold. Put simply, induction technology has two main advantages : - as heat is emitted only by the pan, heat is maintained at its maximum level and cooking takes place without any heat loss. If the timer is set but not active on any zone, it will work simply as timer countdown. After setting the timer, the timing indicator has been flashing for 5 seconds, the set time will be automatically confirmed. In timer mode, pressing the "+" or "-" key of the timer simultaneously, timer setting returns to"0", time is cancelled. Cancelling the "BOOST" mode Cancel the "Boost" mode by pressing the "+" or "-" key of the corresponding zone. 4 GB 4 GB E`efdgUf[a`e Xad NeW Safety mode To ensure the safety of children, the induction hob is fitted with an interlock device. Press the" " key, with the timer indictor showing " ", " "means "no cooking cycle in memory". Hold down the memory key for 3 seconds, with the timer indicator show " ", recording is started. Lock: In working mode, press the " " key, the hob then goes " and the " key. Into the lock mode, timer will display " rest of the keys are disabled except the " the power level indicator showing " alternately. Key, " " will be displayed for a " and power level The maximum number of operations is 10 power level variations in 8 hours. Any power level variation lasting less than 15 seconds will not be recorded. [. . . ] If the corresponding zone was already on, the recorded cooking cycle will take the priority and be performed. If during the execution of a recorded cooking cycle on the corresponding zone “+” or “-” key, the recorded cooking cycle is aborted and normal managing is restored. To remove marks left by water, use a few drops of white vinegar or lemon juice. Then wipe with absorbent paper and a few drops of specialised cleaning fluid. [. . . ]