User manual TNB 5.1 AUDIO SYSTEM
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Manual abstract: user guide TNB 5.1 AUDIO SYSTEM
Detailed instructions for use are in the User's Guide.
[. . . ] Coupler, already placed over the motor shaft in the base of the oven.
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1
Purpose:
The coupler rotates the turntable.
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2. Purpose: The roller ring supports the turntable.
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3. Turntable, to be placed on the roller ring with the centre fitting to the coupler. Purpose: The turntable serves as the main cooking surface; it can be easily removed for cleaning.
DONOToperate the microwave oven without the roller ring and turntable.
1. [. . . ] If the oven generates a strange noise, a burning smell, or smoke is emitted, unplug the power plug immediately and contact your nearest service center. During cleaning conditions the surfaces may get hotter than usual and children should be kept away (Cleaning function model only) Excess spillage must be removed before cleaning and utensils which state in cleaning manual can be left in the oven during cleaning. (Cleaning function model only) Appliance should allow to disconnection of the appliance from the supply after installation. Do not touch heating elements or interior oven walls until the oven has cooled down. Stir liquids halfway during heating or after heating ends and allow the liquid stand at least 20 seconds after heating to prevent eruptive boiling. 7
Stand at arms length from the oven when opening the door to avoid getting scalded by escaping hot air or steam. The microwave oven will automatically shut down for 30 minutes for safety purposes. We recommend placing a glass of water inside the oven at all times to absorb microwave energy in case the microwave oven is started accidentally. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. Install the oven in compliance with the clearances stated in this manual (see Installing Your Microwave Oven) Take care when connecting other electrical appliances to sockets near the oven.
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INSTALLINGYOURMICROWAVEOVEN
Place the oven on a flat level surface 85 cm above the floor. The surface should be strong enough to safely bear the weight of the oven. If the above guidelines do not enable you to solve the problem, contact your local dealer or TNB after-sales service.
COOKING/REHEATING
The following procedure explains how to cook or reheat food. ALWAYS check your cooking settings before leaving the oven unattended. Result: The 850 W (maximum cooking power) indications are displayed: Select the appropriate power level by pressing the PowerLevel button again until the corresponding wattage is displayed. Set the cooking time by pressing the 10min, 1min and 10s button.
3. 3) The current time is displayed again.
Never switch the microwave oven on when it is empty.
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POWERLEVELS
You can choose among the power levels below.
PowerLevel
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ADJUSTINGTHECOOKINGTIME
Output MWO 850 W 600 W 450 W 300 W 180 W 100 W GRILL -
You can increase the cooking time by pressing the +30 s button once for each 30 seconds to be added. Press the +30s button once for each 30 seconds to be added.
HIGH MEDIUM HIGH MEDIUM MEDIUM LOW DEFROST LOW/KEEP WARM
2. Press the Start button.
If you select higher power level, the cooking time must be decreased. If you select lower power level, the cooking time must be increased.
SETTINGASTANDINGTIME
The Hold Time can be used to set a standing time automatically (without microwave cooking). Press the HoldTimer button.
STOPPINGTHECOOKING
You can stop cooking at any time to check the food. Select the standing time by pressing the 10min, 1min and 10s button.
2. If you wish to cancel the cooking settings, press the Stop/Cancel button again.
3. [. . . ] Recommendations Put bread on a piece of kitchen paper and turn over, as soon as the oven beeps. Place cake on a ceramic plate and if possible, turn over, as soon as the oven beeps. This programme is suitable for all kinds of bread, sliced or whole, as well as for bread rolls and baguettes. This programme is suitable for all kinds of yeast cake, biscuit, cheese cake and puff pastry. [. . . ]
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