User manual NEX 720-0033

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Manual abstract: user guide NEX 720-0033

Detailed instructions for use are in the User's Guide.

[. . . ] Stainless Steel GAS GRILL With Side Burner USE AND CARE GUIDE MODEL NO. : 720-0033 FOR OUTDOOR USE ONLY PLEASE CONTACT 1-800-913-8999 FOR ASSISTANCE DO NOT RETURN TO PLACE OF PURCHASE MESSAGE TO OUR MEMBERS Thank you for selecting Pro-series stainless steel gas grill. Because this appliance contains features not found on any other grill, we recommend that you read this entire booklet before your first use. Keep it in a handy place as it has answers to questions that may occur during future use. Feel free to contact us if we can help you. We thank you for buying the stainless steel gas grill and wish you many years of enjoyment. Note: This appliance is NOT intended to be installed in or on recreational vehicles or boats. PLEASE RETAIN THIS MANUAL FOR FUTURE USE TABLE OF CONTENTS SECTION ONE: Precaution -------------------------------2-3 Placement of The Grill -----------------3 SECTION TWO: Assembly Instructions ---------------- 4-8 SECTION THREE: Gas Hook-UP & Leak Testing---------9 Installer final checklist -----------------10 Operating Instructions -----------------11 Grill lighting Instructions--------------12 SECTION FIVE: Care and Maintenance ---------------------13 Troubleshooting ----------------------------13 SECTION SIX: Grill Parts List-------------------------------15-16 Grilling hints---------------------------------17 SECTION SEVEN: Grill Cooking Chart ----------------------18-20 SECTION EIGHT: Grill Recipe Suggestions -------------------21-23 SECTION NINE: Warranty --------------------------------------24 SECTION FOUR: Using The Side Burner --------------- 12 1 PRECAUTIONS FOR YOUR SAFETY If you smell gas: 1. [. . . ] Inspect the gas supply piping or hose prior to turning the gas "ON". If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. The pressure regulator and hose assembly supplied with the unit must be used. If a replacement is necessary, contact the factory for proper replacement. Leak check the hose and regulator connections with a soap and water solution before operating the grill (see assembly instruction). TO LIGHT THE GRILL BURNER: Turn all knobs to "OFF" then turn on the gas supply. Always keep your face and body as far from the grill as possible when lighting. Open the lid, push and turn one control knob to the "HI" position and press the electric igniter for 3 to 4 seconds to light the burner. TO MATCH LIGHT THE GRILL: If the burner will not light after several attempts then the burner can be match lit. If you've just attempted to light the burner with the igniter, allow 5 minutes for any accumulated gas to dissipate. Insert a lit extended match or lighter through the cooking grids to the burner. Press the control knob and rotate left to the HI setting, which should release the gas. Push and turn the control knob, which is centered on the burner to "HI". If the burner does not light in 4 seconds turn the knob off, wait 5 minutes and try again. Keep a spray bottle of soapy water near the gas supply valve and check the connections before each use. Call for service 1-800-913-8999. USING THE SIDE BURNER WARNING: IMPORTANT!USING THE SIDE BURNER: Inspect the gas supply piping or hose prior to turning the gas "ON". If there is evidence of cuts, wear or abrasion, it must be replaced prior to use. WARNING: Always keep your face and body as far away from the burner as possible when lighting. LIGHTING INSTRUCTIONS To light side burner, remove any cooking utensils from the burner grate. Push and turn the control knob counterclockwise to the "HI" position. If the burner does not light within 4 seconds, turn the control knob to "OFF". [. . . ] Pour over meat cubes and marinate about 4 hours, turning occasionally. Onto to four 12" skewers alternately thread meat, pepper, banana and mushrooms. finely chopped onion ½ clove garlic, minced 1 medium tomato, chopped salt and pepper Roast eggplant on gas grill over medium flame, turning occasionally until thoroughly cooked. Chill thoroughly and serve on toast. CHICKEN TANDOORI STYLE 8 large chicken thighs or drumsticks 1 c. [. . . ]

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