User manual KRUPS NOVO 2300 PLUS

[. . . ] Never use the appliance if the drip plate and the grid are not in position. A b c d e f g h i j k Lid Removable water tank Visible water level Warming plate for cups Steam / coffee selector Operational indicator light (red) Temperature control light (orange) Start / stop switch Brewing head Steam nozzle Autocappuccino accessory: k1 tap k2 flexible tube k3 outlet nozzle Grid Drip plate Measuring spoon Filter for one or two cups Filter holder for ground coffee ESE filter holder and filter system Please read these instructions carefully Before first using your espresso. K and Ireland only : APPLIANCES WITH FITTED PLUG Important : For your convenience this appliance is supplied complete with a plug incorporating a 13 amp fuse. in the event of replacing a fuse in the plug supplied , a 13 amp fuse approved by ASTA to BS1362 must be used. [. . . ] Put the filter for one or two cups into the Place some ground coffee in the filter, at the Same tamping it down firmly; the coffee should reach the lip of the filter (12) (13). As soon as the appliance reaches the correct temperature the orange indicator light will go out. We recommend that you clean the autocappuccino accessory immediately after use - please refer to paragraph «Cleaning the autocappuccino accessory». Place a cup one third filled with freshlymade espresso (20) under the outlet nozzle. Once the appliance reaches the right temperature, the orange temperature control light will go out. To obtain milk which is less frothy, turn the tap to the top of the user scale. Once the appliance reaches the right temperature, the orange temperature control light will go out. Once you have obtained the desired quantity of frothy milk, turn the selector to the O setting. After use, remove the flexible tube from the container and clean the autocappuccino accessory (see «Maintenance»). Preparing hot, lightly whipped milk for café crème, hot chocolate or for heating water (for tea, for example). Café crème: place the cup containing the freshly-prepared coffee directly under the outlet nozzle. Hot chocolate: immerse the flexible tube directly into the carton if the chcoclate is ready-made, or heat the milk if you are using powdered chocolate. Once the appliance reaches the correct temperature, the orange temperature control light will go out. Setting (22) until the liquid is hot enough, then reset the selector to the O setting and remove the container. The amount of coffee is 35 ml and the water should take 20 seconds to run through. «ESE», which stands for «Easy Serving Espresso» , is a selected measure of coffee, ground and pressed between two filter papers making it ready for use (for example «illycaffé» serving). This system thus makes it easy for you to prepare your espresso because you avoid the measurement and tamping down operations and it also makes it easier for you to clean the appliance. We do not intend, or recommend, that the ESE servings are used for making a long coffee. We recommend that you take care, when handling and storing the ESE servings, that they do not become deformed. For best results, we recommend that you preheat the accessories (filter holder, filter and cups) without any coffee. Put the empty ESE filter in place (6) (7) (8) and position the espresso cup underneath. Once the appliance reaches the correct temperature, the orange temperature control light will go out. [. . . ] If you like, the espresso can also be diluted with a little boiling water. Perfect espresso * 2 cups of espresso, 6 egg yolks, 200g sugar, 1/8 litre sugared fresh cream, 1 small glass of orange liqueur. Beat the egg yolks with the sugar until it forms a thick foamy mass. Mocha pudding 2 cups of espresso, 1/2 litre milk, 1 sachet vanilla pudding powder, 3 egg yolks, 1/8 litre sugared fresh cream, 150 g sugar. [. . . ]