User manual CUISINART DLC-2007N

[. . . ] INSTRUCTION AND RECIPE BOOKLET Premier Series 7-Cup Food Processor DLC-2007N For your safety and continued enjoyment of this product, always read the instruction book carefully before using. Recommended work bowl capacity for various foods FOOD Chopped Fruits and Vegetables Chopped or Puréed Meat, Poultry, Fish or Seafood Bread Dough Pizza Dough Nuts for Nut Butters Sliced or Shredded Fruit, Cheese, or Vegetables Cake Batter Cookie Dough Thin Liquids (such as custard for quiche or cheesecake batter) Thick Liquids Puréed Cooked Fruits and Vegetables Puréed Soft Fresh Fruits (berries, kiwis, peaches, etc. ) CAPACITY 7 cups processed food 1-1/4 pounds meat, cut in 1 inch or smaller cubes, chilled 4 cups flour (32 ounces), yielding two 1-pound loaves 3 cups flour (26 ounces), yielding 3 12-inch pizzas 2-3 cups (10-15 ounces) 7 cups (total processed volume varies by food) batter for three 8-inch layers dough for about 50 cookies (2 pounds) 2 cups 5 cups 5 cups cooked yielding approximately 3-1/2 cups thick purée 5 cups fresh yielding approximately 3-1/2 cups thick purée 1 IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® Premier Series 7-Cup Food Processor, and the standard parts for it: Work bowl, work bowl cover, large and small pushers, dough blade, metal chopping/mixing blade, slicing disc, shredding disc, detachable disc stem for discs, spatula, how-to video and recipe/instruction book. To avoid injury when unpacking the parts, please follow these instructions. Place the box on a low table or on the floor next to the kitchen counter or table where you intend to keep the food processor. You will see a rectangular block of plastic foam that holds the processor parts, each fitted into a cavity in the foam. [. . . ] You are a consumer if you are the owner of a Cuisinart® Premier Series 7-Cup Food Processor that was purchased at retail for personal, family or household use. This warranty is not available to retailers or other commercial purchasers or owners. We warrant that your Cuisinart® Premier Series 7-Cup Food Processor will be free of defects in material or workmanship under normal home use for three years from the date of original purchase. We warrant that the motor for your Cuisinart® Premier Series 7-Cup Food Processor will be free of defects in material or workmanship under normal home use for ten years from the date of original purchase. This motor warranty covers the motor and excludes all other parts in the motor base assembly area such as the upper and lower plastic housings, work bowl and cover, blades and all electrical components and vertical projecting motor shaft sheath. We suggest you complete and return the enclosed product registration card promptly to facilitate verification of original purchase date. However, return of the product registration card does not eliminate the need for the consumer to maintain the original proof of purchase in order to obtain the warranty 18 TECHNICAL DATA The motor in your food processor operates on standard line operating current. The appropriate voltage and frequency for your machine are shown on the lower housing under the base. An automatic, temperaturecontrolled circuit breaker in the motor ensures complete protection against motor burnout. If the processor runs for an exceptionally long time when chopping, mixing or kneading a thick or heavy mixture in successive batches, the motor may overheat. Safety switches prevent the machine from operating when the work bowl or the cover is not locked into position. The motor stops within seconds when it has been turned off, and a faststop circuit stops it instantly when the pusher assembly is removed. Cuisinart® Premier Series 7-Cup Food Processor offers a Limited Three-Year Warranty on the Entire Machine. benefits. In the event that you do not have proof of purchase date, the purchase date for purposes of this warranty will be the date of manufacture. If your Cuisinart® Premier Series 7-Cup Food Processor should prove to be defective within the warranty period, we will repair it, or if we think necessary, replace it, without charge to you. To obtain warranty service, simply call our toll-free number 800-472-7606 for additional information from our Customer Service Representatives or send the defective product to Customer Service at Cuisinart, 150 Milford Rd. To facilitate the speed and accuracy of your return, please also include $10. 00 for shipping and handling of the product (California residents need only supply proof of purchase and should call 1-800-726-0190 for shipping instructions). Please also be sure to include a return address, description of the product defect, product serial number and any other information pertinent to the product's return. NOTE: For added protection and secure handling of any Cuisinart® product that is being returned, we recommend you use a traceable, insured delivery service. Cuisinart cannot be held responsible for in-transit damage or for packages that are not delivered to us. If the problem with the machine is determined to be a defect of the motor, and within the warranty period, all postage and handling charges will be refunded. 19 Please be sure to include your return address, daytime phone number, description of the product defect, product serial number, original date of purchase, and any other information pertinent to the product's return. Your Cuisinart® Premier Series 7-Cup Food Processor has been manufactured to the strictest specifications and has been designed for use with the authorized accessories and replacement parts. [. . . ] For a single crust pie or tart: 1-1/2 cups all-purpose flour 1/4 1/8 8 2 teaspoon salt teaspoon baking powder tablespoons unsalted butter, cut in 1/2-inch pieces, well chilled tablespoons vegetable shortening (Crisco), cut in 1/2-inch pieces, well chilled For a double crust pie: 3 1/2 1/4 16 2 cups all-purpose flour teaspoon salt teaspoon baking powder tablespoons unsalted butter, cut in 1/2-inch pieces, well chilled tablespoons vegetable shortening, cut in 1/2-inch pieces, well chilled 5 to 8 tablespoons ice water 2 to 4 tablespoons ice water Insert the metal blade. Use short rapid pulses until the mixture resembles coarse corn meal and no pieces of butter larger than a "pea" remain visible, 15 to 20 pulses. Sprinkle half the maximum ice water on the flour and butter mixture, then pulse 5 or 6 times. The dough will be crumbly, but should begin to hold together when a small amount is picked up and pressed together. [. . . ]