User manual CDA SVW290

[. . . ] SVW290 Large Warming Drawer Manual for Installation, Use and Maintenance CONTROL PANEL 1. Warning Light (On/Off) THE WARMING DRAWER You can use the warming drawer to preheat dishes or to keep food warm. The "power on" indicator light flashes when the appliance is switched on and the drawer is open. Changing temperature: The temperature can be set between 30°C and 70°C. [. . . ] · If the vitroceramic surface breaks or cracks due to a violent impact (falling objects, etc. ), do not use it; immediately contact the Customer Care Centre. · Residual condensation could eventually damage the warming drawer and surrounding cabinets. It is advisable to: - cover food; - wipe the drawer dry after the drawer has cooled down. · Do not touch the warming drawer whilst wet, or with wet hands, or use it when barefoot. · Do not allow children to touch: - the controls and the warming drawer in general, especially during use and immediately 4 afterwards, to avoid injury; - packing materials (bags, polystyrene, metal parts, etc. ); - the warming drawer if it is to be scrapped. · Make sure the electrical cables of other appliances used near the warming drawer do not touch hot parts. · Do not keep plastic or flammable objects in the warming drawer. · Use the special oven gloves to remove hot dishes and heated food (depending on the model). · Pressing the On button switches on the warmer drawer heating; risk of burns. screwdrivers, sharp objects, papers, etc. ) in the heating element and fan protection grill openings. · This appliance is not intended for use by persons (including children) with reduced physical, sensor or mental capabilities or lack of experience and knowledge unless they have been given initial supervision or instruction concerning use of the appliance by a person responsible for their safety. BEFORE USING THE WARMING DRAWER When using the appliance for the first time, clean it as follows: - clean the surface with a damp cloth, then dry. - Preheat the empty drawer for at least 2 hours: turn the temperature knob to the max. temperature, in order to eliminate any manufacturing residuals (grease, oil or resins) which could cause unpleasant odours during cooking. As some of these odours can be unpleasant we advise that the kitchen is well ventilated during this procedure. After carrying out this simple operation, the appliance will be ready for first use. Before using the appliance, remove: - stickers on the front and warming drawer door, except the rating plate; - cardboard protection and protective plastic film from all the aesthetic parts, if present, and from the front panel controls and other parts of the warming drawer; - any stickers from the accessories if present. FITTING THE APPLIANCE Safety instructions for drawer installation IMPORTANT: The drawer must be installed into cabinetry, complying with the following instructions. Do not connect the appliances to the electrical supply until they have been correctly installed into cabinetry. Spacers: fix the drawer as shown in figures 1 Before connecting the appliance to the power supply, compare the connection data (voltage and frequency) given on the dataplate with that of the electrical mains. Make sure the socket can be easily accessed even after the appliance has been fitted. The dish warmer can only be fitted in combination with other appliances not weighing more than 40 kg and provided with adequate cooling ventilation. Otherwise, the right to the warranty is invalidated, since correct use cannot be guaranteed. For combined appliance installation comply with the instructions given in the relevant use and installation handbook. [. . . ] · Remove any food residuals left on the vitroceramic top; do not leave to harden. · Foods with a high sugar-content (coffee, fruit juice, jam, etc. ) that have boiled over or any sugar stains due to cooking must be immediately removed. · Do not use abrasive products, bleach, oven cleaning sprays or steel wool. It is advisable to periodically treat the vitroceramic with the special waxes available on the market. TROUBLESHOOTING GUIDE If the dishes or food (depending on the model) are not warm enough, make sure: · the appliance is on · the right temperature has been set · the heat openings are not covered by large dishes or soup-plates · the dishes have been warmed for a long enough time. [. . . ]