User manual CANDY CMDS 5122W

[. . . ] Before using your refrigerator, please carefully read this instruction manual in order to maximize its performance. This product is intended solely for household use or similar applications such as: - the kitchen area for personnel in shops, offices and other working environments - on farms, by clientele of hotels, motels and other environments of a residential type - at bed and breakfasts (B & B) - for catering services and similar applications not for retail sale. This appliance must be used only for purposes of storage of food, any other use is considered dangerous and the manufacturer will not beresponsible for anyomissions. Please, to obtain the best possible performance and trouble free operation from your appliance it is very important to carefully read these instructions. [. . . ] This will help to stop the internal temperature of the Fridge from rising. : to prevent cold air escaping, try to limit the number of times you open the door. When retuning from shopping, sort foods to be kept in your Fridge before opening the door. Where to store your foods in the fridge Cool area: this is where to store foods which will keep longer if they are kept cool. Coldest area (0 to 5): this is where foods which must be cold to keep them safe should be kept: · Ready meals, meat pies, soft cheeses. Prepared salads(including pre-packed mixed green salads, rice, potato salad etc). Unwashed whole lettuce, whole tomatoes, radishes etc can be stored here. NOTEAlways wrap and store raw meat, poultry and fish on the lowest shelf at the bottom of the fridge. Electrical operation after 3h on the freezer, the temperature in the cabinet above -12°C, the alarm light is lit, and buzzer sounds. Prepackaged commercially frozen food should be stored in accordance with the frozen food To ensure that the high quality achieved by the frozen food manufacturer and the food retailer is Maintained the following should be remembered: 1Put packets in the freezer as quickly as possible after purchase. 2Do not exceed "Use By", "Best Before" dates on the packaging. Defrost food from the freezer thoroughly in a fridge or in a microwave oven following defrosting and cooking instructions. Store commercially frozen food in accordance with the instructions given on the packets that Use pointed sharp edged objects such as knives, forks to remove the ice. Put liquid-filled bottles or sealed cans containing carbonated liquids into the freezer as they may burst. Prepare fresh food for freezing in small portions to ensure rapid freezing. Always choose high quality fresh food and be sure it is thoroughly clean before you freeze it. Wrap all foods in aluminum foil or freezer quality plastic bags and make sure any air is excluded. Wrap frozen food when you buy it and put it into the freezer shortly. Keep food for as short a time as possible and Store poisonous or dangerous substances in the For more about storing, download the App and visit "Tips & Hints". Many foods look the same when frozen, so careful labeling will help avoid forgetting what an item is. On home cooked food add the date as you will then be able to make sure you don not eat food past the recommended storage period. Labels come in different colors which can help you use your Fridge/Freezer effectively. [. . . ] Individuals can play an important role in ensuring that WEEE does not become an environmental issue; it is essential to follow some basic rules: WEEE should not be treated as household waste. WEEE should be handed over to the relevant collection points managed by the municipality or by registered companies. In many countries, when you buy a new appliance, the old one may be returned to the retailer who has to collect it free of charge on a one-to-one basis, as long as the equipment is of equivalent type and has the same functions as the supplied equipment. Mark on this product, we are confirming compliance to all relevant European Safety, health and environmental requirements which are applicable in legislation for this product. [. . . ]